Wednesday, October 20, 2010

INGREDIENTS
3 Tbsp cornstarch
2 Tbsp chili powder
1 Tbsp salt
1 Tbsp paprika
1 Tbsp sugar
2-1/2 tsp chicken bouillon granules
1-1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp cayenne pepper
1/4 tsp crushed red pepper flakes
1/2 tsp cumin

DIRECTIONS
Combine all of the ingredients, and store in a tightly sealed container. Makes the equivalent of 3 packets of commercial fajita seasoning mix. 1/4 Cup = one packet.

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